Beschreibung
Caesar Pasta Salad is a delightful fusion of creamy dressing, tender chicken, fresh romaine lettuce, and hearty pasta. This refreshing dish is perfect for summer gatherings, barbecues, or as a light side that complements any meal. With its vibrant flavors and satisfying textures, this salad is sure to impress your family and friends. Easy to prepare and versatile enough for various occasions, the Caesar Pasta Salad is a must-try for anyone looking to elevate their culinary repertoire.
Zutaten
Skalierung
- 250 g Fusilli or Penne Pasta
- 100 g Romaine Lettuce, chopped
- 200 g Chicken Breast
- 100 g Mayonnaise
- 2 tbsp Olive Oil
- 1 tsp Dijon Mustard
- 1 Garlic Clove, minced
- 2 tbsp Lemon Juice
- Salt and Pepper to taste
- 50 g Parmesan Cheese, grated
- 50 g Croutons
Zubereitung
- Bring a large pot of salted water to boil.
- Cook the pasta al dente (about 8-10 minutes), then drain and cool.
- Cut the chicken breast into cubes or strips.
- In a pan, heat olive oil over medium heat and cook the chicken until golden brown (5-7 minutes). Season with salt and pepper and let it cool.
- In a bowl, mix together mayonnaise, Dijon mustard, lemon juice, garlic, salt, and pepper to create the dressing.
- Combine cooled pasta, chicken, romaine lettuce, and Parmesan in a large bowl. Pour dressing over it and toss gently.
- Add croutons before serving.
- Vorbereitungszeit: 15 minutes
- Kochzeit: 15 minutes
- Kategorie: Salad
- Methode: Mixing
- Küche: American
Nährwerte
- Portionsgröße: 1 cup (250g)
- Kalorien: 450
- Zucker: 1g
- Natrium: 650mg
- Fett: 27g
- Gesättigte Fettsäuren: 4g
- Ungesättigte Fettsäuren: 20g
- Transfette: 0g
- Kohlenhydrate: 36g
- Ballaststoffe: 3g
- Eiweiß: 20g
- Cholesterin: 55mg